Green Tea Extract, especially Epigallocatechin Gallate (EGCG), offer numerous health benefits. EGCG, which comprises 30%-50% of green tea catechins, has antioxidant activity 25-100 times stronger than Vitamins C and E. Extracted from Chinese green tea, EGCG prevents cancer and cardiovascular diseases, reverses MDR in cancer cells, and reduces cardiotoxicity. Pure EGCG (90%-95% purity) retains green tea’s health benefits and is compatible with various foods, beverages, and supplements, adding minimal taste impact.
